This is a perfect desert to make during the week or as a last minute recipe. It is quick and easy and your family and friends will think it took your hours to make!
Difficulty: Very Easy * Preparation Time: 15 Min * Cook Time: 0 Min * Servings: 8-10
Graham Cracker Crumbs
Butter (or margarine)
1 Pint Heavy Cream
8 oz. Cream Cheese
1/2 to 2/3 C Sugar (depending on taste)
Mix graham cracker crumbs with butter until the crumbs stick together easily when lightly pressed. Add sugar to taste.
Press into pie pan to form a minimum of 1/4 thick crust. Bake at 350 for 5-8 minutes. Sit aside.
Whip the cream until peaks form.
Whisk together Cream Cheese & Sugar until creamy
Fold Cheese mixture and whipped cream together and pour into prepared crust. Chill at least 1 hour